Re-thinking Food Systems in the Anthropocene


Keywords:
Pilot domain:
Social Entrepreneurship
ECTS credits:
3
Mode of delivery:
Blended
University:
Universita di Napoli Federico II
Contact:
Arvidsson Adam Erik
Language:
English
Study cycle:
Bachelor, Master, PhD
Faculty:
Education, Arts and Humanities, Social Sciences, Journalism and Information, Business, Administration and Law, Natural Sciences, Mathematics and Statistics, Information and Communication Technologies, Engineering, Manufacturing and Construction, Agriculture, Forestry, Fisheries and Veterinary, Health and Welfare

SDG:
SDG2. Zero hunger, SDG8. Decent work and economic growth, SDG11. Sustainable cities and communities, SDG12. Responsible consumption and production
Course credit:
Yes
Free course:
Yes
Aurora competence framework:
seizmic

Start date:
2024-10-21
End date:
2024-10-25
Application start:
2024-07-09
Application deadline:
2024-09-20

Application Procedure:

  1. Fill out the application form: Application Form
  2. Send your expression of interest and CV: Email these documents to both adamerik.arvidsson@unina.it and ernestoramon.rispoli@unina.it